Blue Ridge Marron is locally owned and operated, based in Manjimup, Western Australia, the heart of the Southern Forests region. Renowned for its pristine countryside, fine wines and premium produce.

Blue Ridge Marron’s directors play a hands on role in every aspect of the business from production through to harvesting, processing and sales. Being farmers themselves, they have an intimate knowledge of marron, giving you the freshest most consistent product available. With formal qualifications in aquaculture and seafood science, their staff are among the most qualified to assist with your enquiries, be you a chef or a prospective marron grower.

Blue Ridge Marron has grown to become one of the largest wholesalers of live marron in Australia sourcing product from throughout Western Australia.